Freshly made • Vacuum packed • Shipping starts at ₹40
Round Khakhra

Chat Masala Khakhra

₹80

200gm Vacuum Pack

Enjoy Chat Masala Khakhra, a freshly packed Gujarati khakhra from Khushi’s Khakhra. Tangy chaat masala taste on a thin, crispy khakhra. Each 200gm vacuum pack is prepared for convenient everyday snacking and easy ordering online.

Freshly Packed200gm PackShipping starts ₹40
Quick details

Flavour: Tangy chaat masala flavour

Best for: Tea-time and travel snacking

Packaging: 200gm Vacuum Pack

Shipping: Minimum ₹40 initially; final courier charge is confirmed after order based on PIN code and parcel weight.

About this flavour

Buy Chat Masala Khakhra Online from Khushi’s Khakhra

Enjoy Chat Masala Khakhra, a freshly packed Gujarati khakhra from Khushi’s Khakhra. Tangy chaat masala taste on a thin, crispy khakhra. Each 200gm vacuum pack is prepared for convenient everyday snacking and easy ordering online.

Chat Masala Khakhra is a convenient choice for tea-time and travel snacking. Its tangy chaat masala flavour makes it easy to enjoy on its own or with your preferred accompaniment.

Freshly packed

Prepared for crisp everyday snacking and packed for convenient storage and delivery.

Pack & storage

200gm Vacuum Pack. Keep in a cool, dry place and close the pack properly after opening.

Easy online ordering

Add your favourite flavours to cart, enter your delivery details and place the order through our checkout.

Product FAQ

Frequently asked questions

What is the price of Chat Masala Khakhra?

Chat Masala Khakhra is ₹80 for a 200gm vacuum pack.

What is the pack size of Chat Masala Khakhra?

Chat Masala Khakhra comes in a 200gm vacuum pack.

How should I store Chat Masala Khakhra?

Keep it in a cool, dry place. After opening, close the pack properly and enjoy while fresh and crisp.

How is shipping calculated?

₹40 is the minimum initial shipping charge. After order confirmation, the final courier charge is checked for your PIN code and parcel weight; any additional amount is shared before dispatch.